Christmas at The Raffles
We hereby present our Christmas menus — we will be open from 6 pm on Christmas Day and Boxing Day.
On New Year’s Eve and New Year’s Day the restaurant will be closed.
MENU BETAWI – €58,00 p.p.
PASSAR SOLO
Three small starters.
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ANEKA SATE
Four distinctly different primadonnas, forming nevertheless an exquisite quartet.
RENDANG SAPI BETAWI
Stir-fried tenderloin seasoned and prepared with shredded coconut, lemon leaves, ginger and potatoes. Served with fried rice.
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KUE NATAL
Christmas dessert.
MENU SUNDA KELAPA – € 58,00 p.p.
POPIAH SAYURAN
A rice pancake served with a filling of crispy vegetables and chopped nuts.
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SOP KELAPA IKAN
Coconut soup with chicken and spring onions.
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OTAK OTAK
Steamed crab and fish in a banana leaf with shredded coconut and basil.
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RUSA BOGOR
Stir-fried slices of venison in a tasty sauce with red ginger, served with yellow rice.
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KUE NATAL
Christmas dessert.