Riesling Weeks 2014


From Friday 30th May until Saturday 14th June 2014 German wines are in the spotlight!
Our special RieslingWeeks menu for €50,- p.p. all-in:

POPIAH SAYURAN
A rice pancake served with a filling of
crispy vegetables and chopped nuts.
WINE: Schiefer Riesling – van Volxem – Saar 2012

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SOP KELAPA IKAN
Coconut soup with various kinds of fish.

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DAGING PANGANG ATJEH
Grilled sirloin steak on spicy vegetables.
WINE: Edition Riesling – Querbach – Rheingau 2002

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BUAH SENEN
Tropical fruit with ice-cream.
WINE: Eiswein – Lergenmüller – Pfalz 2012

For more information and reservations, see:  www.duitsewijn.nl

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